Nauka Przyroda Technologie

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Scientific journal presents original papers and articles relevant to all aspects of agricultural sciences.

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2018 Volume 12 Issue 1

Contents:

2018 Vol. 12 Issue 1, 5-17, https://doi.org/10.17306/J.NPT.00227
available in pl 
Marta Woźniak-Karczewska, Rafał Giszter, Agnieszka Kutrowska, Adrian Czaban,, Roman Marecik, Alicja Szulc, Arkadiusz Kloziński
How Biodegradable Are Commercial ‘Biodegradable Bags’?
2018 Vol. 12 Issue 1, 19-33, https://doi.org/10.17306/J.NPT.00224
available in pl 
Tomasz Gorączkowski, Joanna Bykowska
Characterisation of roadside shrines in the commune of Nakło nad Notecią
2018 Vol. 12 Issue 1, 35-44, https://doi.org/10.17306/J.NPT.00231
available in pl 
Katarzyna Pawlak-Lemańska, Katarzyna Włodarska, Marta Przybylska, Bożena Tyrakowska
The influence of quince and Japanese quince on health benefits and sensory properties of apple juice
2018 Vol. 12 Issue 1, 45-54, https://doi.org/10.17306/J.NPT.00223
available in en 
Alina Kałużewicz, Tomasz Spiżewski, Włodzimierz Krzesiński, Anna Zaworska
The effect of biostimulants on the yield and quality of broccoli heads during storage
2018 Vol. 12 Issue 1, 55-63, https://doi.org/10.17306/J.NPT.00230
available in pl 
Marta Ciecierska, Agata Warszycka, Jolanta Kowalska, Dorota Derewiaka, Beata Drużyńska, Ewa Majewska, Rafał Wołosiak
Consumers’ bread preferences
2018 Vol. 12 Issue 1, 65-72, https://doi.org/10.17306/J.NPT.00226
available in en 
Dariusz Kulus
Tomato molecular breeding – a mini-review of latest achievements
2018 Vol. 12 Issue 1, 73-85, https://doi.org/10.17306/J.NPT.00229
available in pl 
Natalia Kot
Elements shaping space in cities established in the twentieth century – a case study of Poniatowa
2018 Vol. 12 Issue 1, 87-101, https://doi.org/10.17306/J.NPT.00228
available in pl 
Marcin K. Dyderski,, Dorota Wrońska-Pilarek
The flora of vascular plants in the planned ecological land ‘Strumień junikowski’ in Poznań
2018 Vol. 12 Issue 1, 103-112, https://doi.org/10.17306/J.NPT.00235
available in pl 
Agata Znamirowska, Magdalena Buniowska, Przemysław Rożek, Dorota Kalicka, Małgorzata Pawlos
Evaluation of the quality of thermostatic yoghurts with spelt fibre and inulin
2018 Vol. 12 Issue 1, 113-129, https://doi.org/10.17306/J.NPT.00232
available in en 
Katarzyna Mikołajczyk-Bator, Janusz Czapski
Changes in the content of betalain pigments and their antioxidative capacity during storage

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