Engineering softwares used in the food engineering education
Summary. The aim of the presented article is to present some selected personal-computer softwares used in the food engineering. These selected programs are friendly for the use by students but also enough professional to be usable for practical tasks in food technology.
Key words: food, engineering, software, processing, technology
Full text available in English in Adobe Acrobat format:
https://www.npt.up-poznan.net/pub/art_1_50.pdf
https://www.npt.up-poznan.net/pub/art_1_50.pdf
For citation:
MLA | Önal, Ata, and Semih Ötles. "Engineering softwares used in the food engineering education." Nauka Przyr. Technol. 1.4 (2007): #50. |
APA | Ata Önal, Semih Ötles (2007). Engineering softwares used in the food engineering education. Nauka Przyr. Technol. 1 (4), #50 |
ISO 690 | ÖNAL, Ata, ÖTLES, Semih. Engineering softwares used in the food engineering education. Nauka Przyr. Technol., 2007, 1.4: #50. |
Corresponding address:
Ata Önal
Semih Ötles
Department of Food Engineering of Ege University
Bornova
35 100 Izmir
Turkey
e-mail: sotles@food.ege.edu.tr
Ata Önal
Semih Ötles
Department of Food Engineering of Ege University
Bornova
35 100 Izmir
Turkey
e-mail: sotles@food.ege.edu.tr
Accepted for print: 31.10.2007